Jonathan Banks, Australia - 26 Jan 2007 - “My name is Jonathan
Banks from Pialligo in the Australian Capital Territory,
Australia the Capital of Australia. I am 63 years old and
am married with 3 dependant children. I moved to Australia
from the United Kingdom in 1974 and bought the 5 acre orchard
farm in 1984. It has been an orchard farm for over 50 years
and for the last 10 years it has been certified as organic.
I retired in 1999 from Commonwealth Scientific and Industrial
Research Organisation (CSIRO) where I worked as a Research
Scientist on grain storage.
When we took over the orchard we used to do everything
by the book with regards to spraying the fruit to combat
pests. We found over time that the more spraying we did
the more work there was. Slowly we converted the orchard
to organic and it was certified as an organic orchard in
1994. The farm has always had a road side stall to sell
the fruit locally which is normally open 4 days a week.”
Pests are becoming damaging
“During the 1980’s and early 11000’s it used to be quite
wet and we would have to pick apples between rain showers.
It is not like this any more with decreasing rainfall.
We have kept records of when apple trees blossom and these
days they come into bloom one week earlier than they used.
The growing season is longer too. It is drier and hotter.
All this makes a big difference to the way we have to manage
our orchard.
On the positive side, one of the ways this has impacted
is we can now grow Lady William apples due to the longer
growing season. The season used to be too short for them
to ripen. Now these apples blossom early October and the
fruit ripens end of May or early June. And we get less fungus
because of the hot, dry weather.
On the negative side, the pests are changing and becoming
damaging. In the 1970’s and 1980’s there used to be only
an occasional occurrence of fruit fly in the orchard. This
has changed dramatically with the numbers of fruit fly increasing
every year due to warmer weather. In the past the temperatures
were too cool for the fruit fly to overwinter at Pialligo
or breed up in large numbers. The worst year for fruit fly
was 2005.
The trees and fruit get sunburnt these days because of
a combination of water stress and higher UV. We have to
manage the sunburn by cutting off limbs that die and suffer
the loss of good fruit.”
A creak without water
“In the past the occasional fruit bat would lose its way
and come to Canberra. Two years ago we had a large flock
of fruit bats, maybe 60 a night in the orchard. We expect
them to be regular visitors now. This means we loose more
fruit. However, they are beautiful animals and we are willing
to pay the price of loosing some fruit in exchange for their
company.
Our creek no longer runs with water when it used to run
continuously through out the year. I feel it is due to a
lack of rainfall and increased temperatures, though land
use change in the area may also be responsible. Less water
may get to the creek. The very dry climate we now experience
means we have to start irrigating the orchard from the lake
as early as spring, even when everything is in blossom,
over the last 5 years. This was not the case in the past.
The impacts on the orchard from these changes include:
The road side shop only being open one or two days a week
due to less fruit to sell.
In 2005 a third of the crop was lost due to fruit fly.
Orchard requires more management which costs in time and
effort.
We are getting smaller size fruit and more ‘seconds’.
Even with increased fruit prices, overall we are less productive
and profitable.
We are seriously considering what else to grow with the
change in weather. The orchard is over 50 years old and
still potentially productive in ‘normal’ seasons. It would
take many years to replace it."
Scientific background
Climate analysis for this region shows a trend of warming
over the last 50 years and in particular in the last 20
years, including a drought over the last few years. The
need for additional irrigation is a function of both higher
daytime temperatures and lower rainfall.